GOLD MEDAL AND TROPHY IWSC LONDON 5 years running. Single vineyard 200- 300 metres above sea level on Monte Rocchetta. After fermentation the wine is racked into large old barrels and left on lees for 12 months. The result is a rich complex Soave, with hints of exotic fruit and nuts on the nose, a soft yet full palate of spice and vanilla.
$60.00 Read more
Sourced from both Home vineyard and our Regent St block, foot pressed and slowly fermented to give it elegance. Flavour’s float from ripe cherry through to touches of fig, raspberry and the scent of dark forest soils.
$90.00 Read more
True Soave is a revelation not to be missed. Pieopan are considered one of the best producers in Italy of this stunning wine."This is how soave should taste but seldom does. Plenty of ripe pear-like fruit plus a dash of toasted nut flavours. Crisp and fresh, with a hint of honey in the finish, this is a delightful aperitif wine, as well as a fine choice for pairing with light seafood or vegetarian dishes.."
$30.00 Read more