GOLD MEDAL AND TROPHY IWSC LONDON 5 years running. Single vineyard 200- 300 metres above sea level on Monte Rocchetta. After fermentation the wine is racked into large old barrels and left on lees for 12 months. The result is a rich complex Soave, with hints of exotic fruit and nuts on the nose, a soft yet full palate of spice and vanilla.
$50.00 Add to cart
A full bodied, off-dry wine giving a bountiful fragrance of lychees, peaches and hints of gin- ger. A long lingering finish. 91 points - Sam Kim (Wine Orbit) 4 stars - Michael Cooper
$28.00 Add to cart
A blend of Pinot gris, riesling, sav, chard, syrah 100% naturally fermented frizzante, unfined and unfiltered. opaque, pink, fine bead, raw and unabashed, dry crisp finish. Delightful!
$30.00 Add to cart
Terra Alpine delle Venezie IGT This is what Pinot Grigio should taste like but seldom does, flavour of crisp apple and peaches with a hint of minerality and flintiness that reflects the terroir of these ancient foothills that were once ocean. Dry, lingering finish. 4.5 stars, Sam Kim Wine Orbit
$22.90 Add to cart